Lasap Kare-Kare Mix offers a nutty, savory, and smooth peanut-based Filipino stew, perfect for various meats or seafood, and best enjoyed with bagoong.
Lasap Kare Kare Mix delivers the signature rich, peanut-based sauce of this beloved Filipino stew without hours of preparation. Pair it with oxtail, tripe, or vegetables for a comforting, restaurant-style dish made simple.
Perfect for: oxtail kare-kare, vegetable kare-kare, festive family meals, and restaurant-style stews
| Packaging | 75g, 1kg |
|---|---|
| Allergens | Peanut |
| Ingredients And Optional Add-Ons | 1/2 kg oxtail, well cleaned tripe (goto), chicken or seafood. 75 grams LASAP Kare-Kare mix. 4 cups of water. |
| Cooking Instructions | Cook meat or seafood in 4 cups of water until tender. Set aside meat/seafood. Add Lasap Kare-kare mix. Stir constantly then add pechay leaves. Serve wth rice and sauted shrimp fry (bagoong). Serve hot. |
